Midwestern hog plants ease back into operation; ‘We’ve turned the corner,’ says Perdue Three packing plants that account for 12 percent of U.S. hog slaughter are slowly resuming production this week after coronavirus shutdowns, potentially loosening a bottleneck among meat processors that is tightening supplies and raising prices… Continue reading
Shoppers could see less meat at higher prices due to coronavirus Beef and pork supplies at U.S. supermarkets could shrink by nearly 30 percent and prices may rise by a stunning 20 percent by Memorial Day, the result of coronavirus slowdowns and shutdowns at packing plants, said agricultural lender… Continue reading
USDA food boxes for charity called ‘inefficient’ The $3 billion “farmers to families food box,” part of the Trump administration’s coronavirus relief package, may not be the most efficient way to channel food to the needy, a panel of experts said Monday. Biden says meatpacking plant… Continue reading
As meat plants reopen, Iowa, South Dakota, Pennsylvania and Nebraska are coronavirus leaders As many as 18 percent of workers in meat and poultry plants are infected with the coronavirus in Iowa and South Dakota, while Pennsylvania and Nebraska account for one-quarter of the Covid-19 cases nationwide, said… Continue reading
Packing plant reopenings will begin ‘maybe by the end of this week,’ says Perdue Two days after President Trump ordered meat plants to operate during the pandemic, Agriculture Secretary Sonny Perdue said that some plants shuttered by coronavirus outbreaks will reopen “maybe by the end of this week, over… Continue reading
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